Anarsa Is really a crunchy sweet snack normally eaten through Diwali. Anarsas are well prepared with soaked powdered rice, jaggery or sugar. Hi! I'm Sunrita, welcome to my tiny world of spice. Below you will discover pots of Scorching recipes, spoonful of tangy ideas with a pinch of spicy humour. https://ethnicindiangrocer.com.au/product/r-g-aus-poppy-seed-white-500gm/